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Owned by a Japanese couple, Janken in Herne Bay serves high-quality Japanese fusion cuisine with a conscience. With a high ratio of organic produce used to whip up these tasty dishes, the menu also offers gluten-free, vegan and vegetarian options, macrobatic desserts, free-range chicken and pork and corn-fed beef. Stop by for a guilt-free lunch or dinner that's good for your health as well as your hunger.
