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The finest meats from approved farm stock raised on the natural food as they roam in New Zealand pastures. Our butchers still prepare meat the old-fashioned way so that you really taste the difference.
- Mon - Fri: 8:00am - 4:30pm
- Saturday: 8:00am - 3:00pm
Quality Mark Prime Beef and Lamb, PigCare Accredited Pork, A full range of bone in and boneless Poultry, Our own range of bacon and ham products, a range of original recipe gourmet sausages which include Gold and Silver medal winning varieties.