Amisfield is a Central Otago based specialist producer of pinot noir and aromatic white wines. Visit our Bistro & Cellar Door at Lake Hayes, Queenstown.

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  • HolidaysClosed
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Not only a wine company, but Amisfield is also a fabulous bistro. The impressive venue is superb for weddings, large group lunches or a romantic date. The salt cod gnocchi with clams and lovely cabbage and caraway dumplings is a highlight!

A fine producer of pinot noir in Otago, Amisfield is not just a winery but a quaint little bistro too. The food here is pretty spectacular and you may have even seen Amisfield in the media recently when the Royals made a quick visit!

Amazing degustation menu + my fav Rose!